Prepared Meals
BRAISED CHICKEN THIGHS SMOTHERED IN A CREAMY TUSCAN SAUCE, PESTO ZITI PASTA WITH PARMESAN CRUSTED ASPARAGUS & PETIT CARROTS
$19.00
PORK TENDERLOIN MEDALLIONS IN AN APPLE BOURBON REDUCTION, ROASTED BROCCOLINI & MAITAKE MEDLEY WITH HONEY & SWEET POTATO PUREE
$22.00
SEARED SALMON FILLET GLAZED IN ZESTY ORANGE SAUCE, FRIED RICE, BRAISED KALE WITH GARLIC HOISIN GREEN BEANS, & MANDARIN SLAW
$23.00
GRILLED RIBEYE STEAK DRESSED IN CHIMICHURRI SAUCE, BUTTER BRAISED YUKONS, & ROASTED CARROT & PARSNIP MEDLEY
$35.00
SPICY GOCHUJANG KOREAN BEEF, EDAMAME, PICKLED RADISH, LOCAL KIMCHI, & FRESH SPROUTS
$17.00
TOASTED PEPITA & BARLEY PILAF, MARINATED HEIRLOOM TOMATOES, HERB CRUSTED CAULIFLOWER, GARDEN PEAS, & ROASTED BROCCOLINI SERVED WITH LEMON HERB VINAIGRETTE
$15.00
SMOKED BRISKET LAYERED WITH OUR SIGNATURE CHEESE BLEND, GREEN CHILI & ONION CONFIT ON AN ARTISAN HOAGIE
$15.00
SHREDDED GREEN CHILI CHICKEN, ROASTED CORN, NAVY BEANS, PEPPERJACK CHEESE, & A SIDE OF TORTILLA STRIPS
$7.00
ROASTED RED & GOLD BEETS, WHIPPED GOAT CHEESE, ARUGULA & MICRO HERB BLEND WITH BLOOD ORANGE VINAIGRETTE
$13.00
ROMAINE, GRILLED CHICKEN BREAST, SHAVED PARMESAN, TOASTED HERB FOCACCIA CROUTONS, RED GRAPES, & ROASTED GARLIC CAESAR DRESSING
$17.00
PETIT HEIRLOOM CARROTS & ASPARAGUS ROASTED WITH FRESH GRATED PARMESAN CHEESE & HERBS
$7.00
YUKONS, CARROTS, & PARSNIPS SLOW ROASTED WITH OLIVE OIL, GARLIC, FRESH THYME & ROSEMARY
$6.00
SAUTEED GREEN BEANS WITH ROASTED GARLIC & HOISIN SAUCE TOPPED WITH MANDARIN SLAW
$6.00